Introduction:

Satisfy your cravings with this delectable Garlic and Butter Flatbread recipe. Perfectly crispy on the outside and soft on the inside, this easy-to-follow recipe guarantees a burst of garlic and butter goodness. Elevate your meal with this delightful flatbread that pairs well with various dishes.

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup plain yogurt
• 2 tablespoons melted butter
• 4 cloves garlic, minced
• 2 tablespoons chopped fresh parsley (optional, for garnish)

Instructions:

Step 1: Prepare the Dough

1. Combine Dry Ingredients: In a large mixing bowl, whisk together the all-purpose flour, baking powder, and salt until well combined.
2. Add Yogurt: Make a well in the center of the dry ingredients and pour in the plain yogurt. Mix until a dough forms.
3. Knead the Dough: Transfer the dough to a floured surface and knead for about 5 minutes until it becomes smooth. Divide the dough into smaller portions for individual flatbreads.

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